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Camdeboo Springbuck Meat

Springbuck are South Africa's most plentiful and most famous indigenous antelope. The animals, which are prized for their flavoursome game meat, thrive in dry, semi-desert conditions. Wild herds numbering from 100 to 2 000 of these hardy animals roam farms in the vast, dry, greater Karoo Region in the southern interior of the country. The farms vary in size from 5 000 to 25 000 hectares.

The game from this unique African antelope is fine in texture and low in fat, with a delicate flavour gained from the wild herbs of the Karoo and natural desert grasses.